Once the site that provided Jöel Robuchon with his 3rd Michelin star in 1984, Jamin is a beautiful restaurant presented to Paris by hot restaurateur Alain Gras. This stunning Parisian eatery is fast becoming part of restaurant royalty in the city of lights with its elegant and stylish dining room and exquisite French menu designed by Pierre Troisgros and Guy Savoy. The dining room is a beautiful space, chic and fabulously designed with a caramel colourscheme and walls adorned with contemporary works of art from high profile artists such as Cocteau, Miro and Soulages. On the upper floor, Alain Gras’ very own private collection of Asian art is showcased. Hot new Chef David Legrand heads up the Jamin kitchen and produces a fantastic menu of French cuisine cooked and presented to perfection, Indulge in dishes such as homemade foie gras with mango and pineapple chutney with country style bread; steamed halibut with Provencal vegetable tian and olive oil or duck magret with stir fried vegetables and coriander with a ginger and honey sauce. Jamin is a formidable Parisian restaurant of the highest quality and is hot property at this current moment in time.
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Opening times
Mon-Fri 12pm-3pm/7pm-10pm Sat 7pm-10pm
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